Identification and Typing of Miso and soy sauce fermentation yeasts, Candida ethellsii and C.versatilis, based on sequence analyses of the D1D2 Domain of the 26S Ribosomal RNA gene, and the region of internal transcribed spacer1, 5, 8S ribosomal RNA gene and internal transcribed spacer 2
| 業績名 | Identification and Typing of Miso and soy sauce fermentation yeasts, Candida ethellsii and C.versatilis, based on sequence analyses of the D1D2 Domain of the 26S Ribosomal RNA gene, and the region of internal transcribed spacer1, 5, 8S ribosomal RNA gene and internal transcribed spacer 2 |
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| 年度 | 2005 |
| 研究機関名 | 香川県産業技術センター |
| 発表者所属 | |
| 発表者 |
Y.Suezawa, I.Kimura,M.Inoue,N.Gohda, and M. Suzuki |
| 発表論文(都道府県機関) |
Biosci. Biotechnol. Biochem. 248-354, 2005 |
| 課題 | |
| カテゴリ |
用語の事典として使えます。
